Under the train tracks – @ smokey taverns – exciting Tokyo Izakaya experience

Under the train – under the train♪wow I am not Sebastian @The Little Mermaid, but you might drink like a fish @ under the train tracks between Shinbashi station and Yurakucho station.

Many guidebooks mention that there are so many taverns under the train tracks at the center of Tokyo. Just one stop from Tokyo station or you can just walk along under the JR railroad from Tokyo toward Shinbashi area for a walk.

You can easily find very smokey, sparkle area by Shinbashi,Yurakucho stations.

It seems, as it were, an oasis for Japanese business men after daily hard work, those taverns are like pubs in England. Besides, Japanese taverns under the train tracks are cheaper than other restaurants around the flamboyant area of Tokyo station. You can just have a drink and order small snacks (otsumamis )& go home is OK without paying gratuities but covering what your had only.

Many people come together here with their colleagues or friends, some people just stop by here alone to have a drink after work. Some taverns keep old-fashioned style – to hang price tags at the edge of the eaves for taking the place of the grand menu.

You can make an order just read those price tags or, ask waiter or waitress to have today’s “Omakase” or find out a menu by a table. Prices are rather cheap because taverns are under the train tracks. Sometimes sounds of train running very noisy but I am sure that you will enjoy the atmosphere and foods & drinks there!

Even though -smoke gets in your eyes – don’t worry, your friends or companies can’t see through your oriental flush and smokey red eyes after getting drunk behind the smoke. Have a good time @ smokey taverns and enjoy Tokyo evening!

Kappa Bashi Dogugai (合羽橋道具街)- for all enthusiasts of cooking utensils & kitchen gadgets!

Do you know Kappa Bashi Dogugai(合羽橋道具街)Tokyo?

If you are a professional chef, even though nothing but an amateur cook, you will be fond of this town. There are many kitchen wares and supplies in many genres of cuisines tools for professional cooks in everywhere Kappa Bashi.

Just five to ten minutes walk will take you to Kappa Bashi Dougugai from Asakusa station. It is located in between Asakusa to Ueno.

The landmark of Kappa Bash is “The Big Shef” from Niimi Youshokki Store at the corner of south end in Kappa Bashi Dogugai street.

I just stop by this street to find a couple of knife sharpener of my own knives.

Even old, rusty, dull, flawed knives are likely to be renewed by using three types of knife sharpener (Toishi砥石) from coarse to fine textures. The knife sharpener experience was a kind of magic, exhilarating. My own knife became almost brand-new one!!

Knife sharpener lessons on site are available in Kappa Bashi Dogugai.

Also, you can find out many lesson videos @You Tube.

Nothing would need to have an elaborate training for sharpening knives. Don’t be afraid and not to be too much meticulous. Learning useful tips of knife maintenance will make your knives long-lasting. It is also contributing to sustainable living.

Maybe you also like plastic food samples. I like them too. They are look like real dishes and fresh foods. Small food sample of magnets, key holders are also good for souvenirs.

Japanese Hashi(箸)and Yunomi(湯呑み)ceramics, dishes, Tekki(鉄器),Sake bottles(徳利)and cups(御猪口) are very cute and have a varieties of colors, textures.

If you plan to go to Asakusa, Ueno, don’t forget to stop by Kappa Bashi Dogugai. But one point that I need to mention, most of stores of Kappa Bashi will be closed on Sunday and generally open 9a.m. to 5p.m. Don’t be late, don’t procrastinate to visit there and enjoy finding your precious curios – @ Kappa Bashi Dogugai!!